Tell me everything you know about composting and/ or biopores. If we decide on the house that we think is it, we'll have some green space so I'm thinking on composting. I know its easy and I don't want garbage pickers in my trash (people do that here). But if you read the wikipedia on composting, its full of anerobic this and thermophilic that. I don't want to get into all of that, I'm just thinking I can put my coffee grounds and cheese rinds to good use.
Coming up a review of Mondo Beyondo 2007 and maybe sometime later in the month Mondo Beyondo 2008.